Holiday Menu

<p>Rich &amp; Creamy Hot Chocolate<br /> Whipped Cream<br /> Mini Marshmallows<br /> Chocolate Shavings<br /> Broken Peppermint Bark<br /> Candy Canes<br /> Chocolate &amp; Candy Stirrers<br /> Chocolate Hazelnut Cookie Sticks<br /> Chocolate Dipped Marshmallow Pops<br /> Chocolate &amp; Caramel Drizzling Sauce</p>

<p>Impress your guests with a made to order omelet bar.</p> <p>Served with:<br /> Eggs &amp; Egg Whites<br /> 2 meats, 2 cheeses, 6 veggies<br /> Country Fried Potatoes<br /> Sweet Breakfast Rolls</p> <p>Add this to your cart and one of our catering professionals will contact you to finalize all your details.</p> <p>*Additional charge for on-site chef</p>

<p>Brioche French Toast served with Fresh Whipped Cream &amp; Mixed Berry Compote<br /> Farm Fresh Scrambled Eggs<br /> Choice of Breakfast Meat<br /> Country Fried Breakfast Potatoes<br /> Petite Multigrain Croissants</p>

<p>Pumpkin Chocolate Chip Pancakes served with Fresh Whipped Cream &amp; Mixed Berry Compote<br /> Mixed Frittatas: Broccoli, Spinach &amp; Cherry Tomatoes and Smoked Ham, Cheddar &amp; Bell Peppers<br /> Choice of Breakfast Meat<br /> Sweet Potato Hash<br /> Thick Cut Multigrain &amp; Sourdough Bread with Butter &amp; Jams</p>

<p>Vanilla Infused Greek Yogurt, Toasted Seed Mix, Mint &amp; Agave</p>

<p>Regular &amp; Decaffeinated Roasts with Milk &amp; Sweeteners</p>

<p>Black, Decaffeinated &amp; Herbal Teas with Milk &amp; Sweeteners</p>

<p>Serves 8</p>

<p>Sliced Herbed Turkey Breast served in Pan Seared Gravy<br /> Maple Glazed Ham with Fresh Cloves and Nutmeg<br /> Roasted Garlic Mashed Potatoes<br /> Roasted Root Vegetables with Shallots<br /> Fall Leaf Salad – Candied Pecans &amp; Granny Smith Apples served with Balsamic Vinaigrette<br /> Buttermilk Biscuits<br /> Mini Tarts – Caramel Apple, Pecan, Turtle Cheesecake</p>

<p>Sautéed Chicken Breast with Balsamic Cream Sauce<br /> Honey Mustard Salmon with Fresh Ground Mustard Seed<br /> Rice Pilaf with Bell Pepper Confetti<br /> Winter Squash Sauté in Sweet Roasted Garlic<br /> Winter Salad – Baby Kale, Roasted Butternut Squash, Pomegranate Seeds, Fresh Gala Apples, &amp; Farro with a Cranberry Vinaigrette<br /> Buttermilk Biscuits<br /> Mini Tarts – Caramel Apple, Pecan, Turtle Cheesecake</p>

<p>Bourbon Mustard Boneless Beef Short Rib<br /> Lemon Dill Salmon with Yogurt Sauce<br /> Potato Latkes served with Sour Cream &amp; Apple Sauce<br /> Roasted Green Beans with Toasted Almonds<br /> Beet, Fennel &amp; Orange Salad with Maple Mustard Dressing<br /> Fresh Baked Brioche Dinner Rolls<br /> Homemade Cookies &amp; Rugelach</p>

<p>Assorted Chef Designed Sandwiches &amp; Wraps<br /> Mesclun Greens &amp; Goat Cheese with Oranges, Spiced Nuts &amp; Lemon Balsamic Vinaigrette<br /> Autumn Pasta with Roasted Butternut Squash, Brussel Sprouts, Caramelized Onions, Shaved Parmesan<br /> Fresh Cut Fruit Salad with Seasonal Berries<br /> Chewy Cookies &amp; Brownies</p>

<p>Classic Cold Cuts, Deli Meats, Cheeses, and Deli Salads served with Sliced Breads, Rustic Rolls, Ciabattas, Crisp Leaf Lettuce, Sliced Tomatoes &amp; Sliced Onions<br /> Spreads: Mayo, Mustard, Zesty Bistro Sauce, and Roasted Garlic Aioli<br /> Creamy Cole Slaw<br /> Roasted Caesar Potato Salad with Pecorino Cheese &amp; Fresh Chives<br /> Sliced Seasonal Fruit &amp; Berries<br /> Chewy Cookies &amp; Brownies</p>

<p>Served from a Kettle with a cracker &amp; bread basket serves 10</p>

<p>Hand-Crafted Display of Imported &amp; Domestic Cheeses with Cured Meats &amp; Marinated Vegetables served with Crackers &amp; Breads</p>